Menu
903 E Norris Drive | Ottawa, Il
Hours: Wednesday - Thursday - Friday - Saturday 4:30 - Close
815.434.5000
815.681.2940
Private Parties & Catering always available
Outdoor drinks on patio June - Oct (weather permitting)
$17 Weekly Specials
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Wednesday
1/2 Mixed or 1/2 Dark Chicken with Homemade Tortellini and Meat Sauce or choice of Potato
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Thursday
1/2 Chicken Piccata
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Friday
10 oz. Broiled or Fried Cod
Appetizers
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SHRIMP COCKTAIL
Served with an extra nippy cocktail sauce
$12
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FRESH FRIED MOZZARELLA
With Italian meat sauce
$12
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FRIED MUSHROOMS
Monte's legendary batter served with horseradish sauce
$10
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GOURMET ONION RINGS
Monte's homemade breading & flash fried
$10
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FRENCH ONION SOUP
$10
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MONTE’S WINGS
BBQ or secret spicy sauce
$15
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SAUTEED MUSSELS WITH GARLIC WINE
With toasted points
$15
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MONTE'S CHEESE & CRACKERS
$7
Light Bites
Served on gourmet pretzel or brioche bun, with french fries & salad-
10 oz. CHICKEN BREAST
Baked or Fried
$15
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5 oz. FRIED COD SANDWICH
$15
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8 oz. PRIME BURGER
$17
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MONTE'S HOMEMADE PORK TENDERLOIN
$15
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STEAK FILET OR CHICKEN QUESADILLA
With sour cream, salsa and cilantro
$17
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MONTE'S PIZZA POT PIE
$17
Brad's Special
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2 - 6 Oz Lobster Tails, 26 Oz Crab Legs, 6 Shrimp, 2 Salads, 2 Sides
$170
Chicken
Fried or Baked-
FAMILY STYLE
Half Chicken dinner with Tortellini
Dark | Mixed | White $25
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HALF CHICKEN
Four-piece dinner with potato choice
Dark | Mixed | White $20
Slow Roasted Prime Rib
Friday - Saturday-
REGULAR CUT
$55
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TANKERMAN CUT
$75
RARE - cool, red center
MEDIUM RARE - warm, red center
MEDIUM- hot, pink center
MEDIUM WELL - thoroughly charred
WELL DONE - charred, very dry
Entrees
Served with romaine caesar salad or romaine garden salad with choice of dressing, breadsticks, baked potato, twice baked potato, steak fries, lunch fries, tater tots, sweet potato fries or rice pilaf-
CHICKEN PARMESAN
Fresh boneless chicken breast with seasoned breadcrumbs baked with mozzarella & meat sauce with tortellini
$30
1/2 Order $20
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CHICKEN PICCATA
Fresh boneless chicken breast baked in a romano cheese crust & served with fettuccine Alfredo
$30
1/2 Order $20
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BROILED OR TEXAS CHOPS
2-10 oz center cut pork chops broiled or breaded or & deep fried with BBQ Sauce
$30
1 Chop $20
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SHRIMP ALA MAX
Sauteed jumbo shrimp, fresh garlic, and broccoli with a delicious blend of homemade Alfredo sauce over angel hair pasta
$30
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SHRIMP ALFREDO
Tender gulf shrimp sauteed with Parmesan cheese then enveloped in a classic velvety Alfredo sauce with heavy cream and fettuccine
$30
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BREADED VEAL PARMESAN
Fresh veal parmesan with seasoned breadcrumbs baked with mozzarella & meat sauce with tortellini
$35
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TORTELLINI
Meat filled pasta rings in a meat sauce
$30
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CHEESE & SPINACH TORTELLINI
Served withyour choice of marinara, Alfredo or combo
$30
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FRESH ATLANTIC SALMON
Boneless, skin-on pink salmon baked in a butter wine sauce
$30
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SHRIMP
(8) Baked or fried
$25
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10 oz. BAKED OR FRIED COD
$25
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CHICKEN CAESAR SALAD
Romaine lettuce, fresh parmesan cheese, and crouton all tossed in Caesar Dressing and topped with an 8 oz. chicken breast
$20
Shrimp Caesar $25
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BEEF MIGNONETTES
Medallions of filet skewered and served on a bed of fettuccine Alfredo topped with melted gorgonzola blue cheese
$50
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12 OZ FILET MIGNON
Served with cabernet sauce on the side
$60
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18 OZ DELMONICO RIBEYE
USDA prime beef aged for a minimum of six weeks for ultimate tenderness and flavor
$50
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KING CRAB LEGS
26oz. served with hot drawn butter.
$120
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1 - 6 OZ LOBSTER TAIL WITH A FILET OR RIBEYE
$85
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1 - 6 OZ SOUTH AFRICAN LOBSTER TAIL
Coldwater lobster tail
$40
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2 - 6 OZ SOUTH AFRICAN LOBSTER TAILS
Coldwater lobster tails
$70