903 E Norris Dr, Ottawa, IL 61350 815-434-5000
powered by BentoBox
903 E Norris Dr, Ottawa, IL 61350 815-434-5000
Main content starts here, tab to start navigating

Menu

  • Gallery Slide 1
    Slide 1 of 11
  • Gallery Slide 2
    Slide 2 of 11
  • Gallery Slide 3
    Slide 3 of 11
  • Gallery Slide 4
    Slide 4 of 11
  • Gallery Slide 5
    Slide 5 of 11
  • Gallery Slide 6
    Slide 6 of 11
  • a plate of food on a table
    Slide 7 of 11
  • a plate of food with broccoli
    Slide 8 of 11
  • a close up of food
    Slide 9 of 11
  • a chicken sandwich and fries on a plate
    Slide 10 of 11
  • a wooden cutting board with broccoli
    Slide 11 of 11

    • Appetizers

    • SHRIMP COCKTAIL

      Served with an extra nippy cocktail sauce

      $12

    • FRESH FRIED MOZZARELLA

      With Italian meat sauce

      $12

    • FRIED MUSHROOMS

      Monte's legendary batter served with horseradish sauce

      $10

    • GOURMET ONION RINGS

      Monte's homemade breading & flash fried

      $10

    • FRENCH ONION SOUP

      $10

    • MONTE’S WINGS

      BBQ or secret spicy sauce

      $15

    • SAUTEED MUSSELS WITH GARLIC WINE

      With toasted points

      $12

    • MONTE'S CHEESE & CRACKERS

      $6

    Entrees

    Served with salad & choice of dressing breadsticks, twice baked potato, French fries, tater tots, sweet potato fries or rice pilaf

    • KING CRAB LEGS

      26oz. served with hot drawn butter.

      $100

    • 1 - 6 OZ LOBSTER TAIL WITH A FILET OR RIBEYE

      $100

    • 1 - 6 OZ SOUTH AFRICAN LOBSTER TAIL

      Coldwater lobster tail

      $50

    • 2 - 6 OZ SOUTH AFRICAN LOBSTER TAILS

      Coldwater lobster tails

      $90

    Brad's Special

    • 2 6OZ LOBSTER TAILS, 26 OZ CRAB LEGS, 6 SHRIMP, 2 SALADS, 2 SIDES

      $150

    • BEEF MIGNONETTES

      Medallions of filet skewered and served on a bed of fettuccine Alfredo topped with melted gorgonzola blue cheese

      $55

    • 12 OZ FILET MIGNON

      Served with cabernet sauce on the side

      $55

    • 18 OZ DELMONICO RIBEYE

      USDA prime beef aged for a minimum of six weeks for ultimate tenderness and flavor

      $50

    RARE - cool, red center | MEDIUM RARE - warm, red center
    MEDIUM- hot, pink center | MEDIUM WELL - thoroughly charred | WELL DONE - charred, very dry  

    • CHICKEN PARMESAN

      Fresh boneless chicken breast with seasoned breadcrumbs baked with mozzarella & meat sauce w/tortellini

      $30

    • CHICKEN PICCATA

      Fresh boneless chicken breast baked in a romano cheese crust & served with fettuccine Alfredo

      $30

    • BROILED OR TEXAS CHOPS

      2-10 oz center cut pork chops broiled or breaded or & deep fried w/BBQ Sauce

      $30

    • SHRIMP ALA MAX

      Sauteed jumbo shrimp, fresh garlic, and broccoli with a delicious blend of homemade Alfredo sauce over angel hair pasta

      $30

    • SHRIMP ALFREDO

      Tender gulf shrimp sauteed with Parmesan cheese then enveloped in a classic velvety Alfredo sauce with heavy cream and fettuccine

      $30

    • TORTELLINI

      Meat filled pasta rings in a meat sauce

      $30

    • CHEESE & SPINACH TORTELLINI

      Served withyour choice of marinara, Alfredo or combo

      $30

    • FRESH ATLANTIC SALMON

      Boneless, skin-on pink salmon baked in a butter wine sauce

      $30

    • SHRIMP

      Baked or fried

      $25

    • FRIED OR BAKED COD

      $25

    • CHICKEN CAESAR SALAD

      Romaine lettuce, fresh parmesan cheese, and crouton all tossed in Caesar Dressing and topped with an 8 oz. chicken breast

      $20

    Chicken

    Fried or Baked

    • FAMILY STYLE

      Half Chicken dinnerwith Tortellini

      Dark| Mixed | White $25

    • HALF CHICKEN

      Four-piece dinner with potato choice

      Dark | Mixed | White $20

    Sandwiches

    Served on gourmet pretzel bun, and with French fries & salad

    • CHICKEN BREAST SANDWICH

      Baked or Fried

      $15

    • 8 OZ. BURGER

      $15

    • MONTE’S TENDERLOIN

      $15